Pizzeria in Barcelona
Our menu distinguishes itself for its typical Italian food dishes, and our secret is simple: we use quality ingredients to create each dish one at a time. Ours is a traditional market based kitchen, where the best flavor comes from the most simplicity, combining fresh ingredients, the best selection of Italian products with the best traditional recipes. We also have a terrace to eat outdoors, and a big private room for group events for up to fifty people.


Our dough is light and highly digestible, soft on the inside with a crispy touch on the outside. Made with an indirect blend of organic type 1 flour and a preferment. It is fermented for 48 hours, with high hydration and a minimal amount of salt.

Italian excellence and local freshness in perfect harmony.
Each ingredient is meticulously selected to create a symphony of unforgettable flavors. Each bite is a journey to the roots of Italian gastronomy, a perfect balance of freshness, quality, and authenticity.

We believe in the authentic origins of things, so every dish reflects our respect for Italian authenticity.
Discover the essence of Italy in the Borne neighborhood.
Av. del Marqués de l'Argentera, 19